How acidification of Oceans is transforming marine ecosystems and destroying oysters and other shellfish in the U.S

Last updated on Dec 8, 2012

Posted on Dec 8, 2012

The world’s oceans are absorbing carbon dioxide at an unprecedented rate and the resulting acidification is transforming marine ecosystems. Hari Sreenivasan reports on how ocean acidification is already affecting oysters and other shellfish in the U.S.

The planet will be there when our kids grow up.  But will they be able to live?

Photo Credit: RML Carbon Program

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